UNDER THE RADAR: SAZERAC

UNDER THE RADAR: SAZERAC

The wait staff wears tailored uniforms and the pace of service is relaxed, but the serving ware is modern and relatively unadorned in order to emphasize the food rather than the plate. Because the Sazerac restaurant deserves to be better known than it is, we're delighted to presentit with the &...

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Bibliographic Details
Published in:New Orleans magazine (1988) Vol. 45; no. 3; p. 70
Main Author: Peyton, Robert
Format: Magazine Article
Language:English
Published: New Orleans Renaissance Publishing 01-12-2010
Subjects:
Awards & honors
Chefs
Hotels & motels
Restaurants
United States > US
New Orleans Louisiana
Online Access:Get full text
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Summary:The wait staff wears tailored uniforms and the pace of service is relaxed, but the serving ware is modern and relatively unadorned in order to emphasize the food rather than the plate. Because the Sazerac restaurant deserves to be better known than it is, we're delighted to presentit with the "Under the Radar" award for 2010. -
Bibliography:ObjectType-News-1
content type line 24
SourceType-Magazines-1
ISSN:0897-8174