The ecological importance of ant colony size

• Main Author: Shik, Jonathan Zvi
• Format: Dissertation
• Language: English
• Published: ProQuest Dissertations & Theses 01-01-2010
• Subjects: Ecology; Entomology; Evolution & development; Evolution and Development; Physiology
• ISBN: 9781124436456; 1124436456

My research focused on the ecological and evolutionary forces shaping colony size at reproduction, which governs nearly every aspect of ant form and function, and which spans from 10-5 to 109 g across >14,000 ant species. I used comparative analyses to test hypotheses about colony life history evolution (Chapter 1), field experiments in a Panamanian rainforest to examine whether resource limitation constrains colony traits (Chapter 2), and respirometry experiments examining how worker traits impact both whole colony energy demands (Chapter 3) and agricultural production in fungus growing ant societies (Chapter 4). A wide range of taxa exhibit allometries of reproductive effort—the trend towards decreasing fecundity as species mature at larger body sizes. Similar patterns have long been assumed for ants and theory has sought to explain evolutionary trends towards increasing colony size if workers in larger colonies yield relatively fewer alates for their work. The comparative analysis I performed in Chapter 1 was the first test of this assumption. I found that despite an allometry of reproductive number, species with larger colonies tend to package relatively equivalent biomass into relatively fewer alates, suggesting a classic size-number tradeoff. Bergmann’s Rule describes the positive trend in body size and latitude. Ant colonies exhibit a version of this relationship, with tropical forests containing, on average, the planet’s smallest colonies. In Chapter 2, I used a variety of manipulative field experiments to test whether resource limitation constrains colony size and abundance in tropical ant communities. I found that added food stimulated microbial decomposition of leaf litter habitat rather than colony growth, and that colony densities increased only when I added both food and nest sites. These results suggest that tropical litter ants are simultaneously limited by the availability of food and patchy leaf litter that becomes increasingly ephemeral when saturated with food. Across ant species, worker metabolism is governed by the classic metabolic allometry reflecting lower mass-specific metabolic demands with increasing size. However, little is known about whether this allometry also applies to larger workers within colonies. If larger workers are energetically cheaper to maintain, gram for gram, they may provide savings to their colonies by using relatively little energy not only when performing specialized tasks, but also when resting. In Chapter 3, I used respirometry experiments to link whole colony energy demands with worker size, using large major and small minor castes from three species in the genus Pheidole from Oklahoma grasslands. I found that behaviorally specialized Pheidole majors may save their colonies energy not only through task performance, but also because of maintenance costs that scale allometrically with both body and group size. The rise of fungus cultivation in the ant tribe Attini has been called one of the major breakthroughs in animal evolution and provides striking parallels with human agriculture. In Chapter 4, I used respirometry experiments to examine the energetic costs and benefits of attine fungal cultivation, and test whether energetic efficiencies accompanied an evolutionary trend towards larger, more complex societies with increasingly domesticated cultivars. I found that fungi dominate colony energy demands because their mass far exceeds that of their ant farmers. In addition, although domesticated cultivars of more derived attines do more metabolic work for greater agricultural returns, energetic economies of scale suggest that larger colonies net greater fungal production from relatively less metabolic work. This metabolic allometry appears to favor the evolution of larger agricultural systems, and lays the groundwork for the evolution from basal attine species with < 100 workers to the derived 1 million worker superorganisms of the genus Atta. (Abstract shortened by UMI.)