Seasonal and environmental effects on breast milk fatty acids in Burkina Faso and the need to improve the omega 3 PUFA content. Commentary

Saved in:

Bibliographic Details
Published in:	Acta pædiatrica (Oslo) Vol. 92; no. 12; pp. 1388 - 1373
Main Authors:	THIOMBIANO-COULIBALY, N, ROCQUELIN, G, EYMARD-DUVERNAY, S, KIFFER-NUNES, J, TAPSOBA, S, TRAORE, S. A, AGOSTONI, C
Format:	Journal Article
Language:	English
Published:	Oxford Blackwell 2003
Subjects:	Biological and medical sciences Errors of metabolism General aspects Lipids (lysosomal enzyme disorders, storage diseases) Medical sciences Metabolic diseases Burkina Faso Africa Human Pediatrics Deficiency Alpha-linolenic acid Polyunsaturated fatty acid Lipids Infant Fatty acids Linoleic acid infant development polyunsaturated fatty acidsBreast milk fatty acids Need Linolenic acid Burkina Faso Seasonal variation Content omega-3 PUFA deficiency Development Human milk Environmental effect Critical study Breast milk
Online Access:	Get full text
Tags:	Add Tag No Tags, Be the first to tag this record!

Description
ISSN:	0803-5253 1651-2227