Effectiveness of cultured milk foods, enriched by bifidus bacteria and Lactobacillus rhamnosis GG (ATCC 53103, LGG) in patients with slackening of motility function of intestines

In patients who consumed yogurt and kefir, enriched by bifidus bacteria and Lactobacillus rhamnosis GG, improvement of large intestine motor function was found.

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Bibliographic Details
Published in:	Voprosy pitaniia Vol. 80; no. 3; p. 44
Main Authors:	Pilipenko, V I, Shkhovskaia, A K, Isakov, V A, Gutorova, T V, Zeĭgarnik, M V
Format:	Journal Article
Language:	Russian
Published:	Russia (Federation) 2011
Subjects:	Adult Aged Bifidobacterium Female Gastrointestinal Motility Humans Intestinal Diseases - diet therapy Intestinal Diseases - microbiology Intestinal Diseases - physiopathology Lactobacillus rhamnosus Male Middle Aged Yogurt
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Description
Summary:	In patients who consumed yogurt and kefir, enriched by bifidus bacteria and Lactobacillus rhamnosis GG, improvement of large intestine motor function was found.
ISSN:	0042-8833