The effects of high-forage diets with added palm oil on performance, plasma lipids, and carcass characteristics of ram lambs with initially high or low plasma cholesterol1

The effects of high-forage diets with added palm oil on performance, plasma lipids, and carcass characteristics of ram lambs with initially high or low plasma cholesterol1

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Bibliographic Details
Published in:Journal of animal science Vol. 72; no. 2; pp. 330 - 336
Main Authors: Lough, D. S., Solomon, M. B., Rumsey, T. S., Kahl, S., Slyter, L. L.
Format: Journal Article
Language:English
Published: 01-02-1994
Online Access:Get full text
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Description
ISSN:0021-8812
1525-3163
DOI:10.2527/1994.722330x