The relation between oral Candida load and bacterial microbiome profiles in Dutch older adults

Currently there are no evidence-based ecological measures for prevention of overgrowth and subsequent infection by fungi in the oral cavity. The aim of this study was to increase our knowledge on fungal-bacterial ecological interactions. Salivary Candida abundance of 82 Dutch adults aged 58-80 years...

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Published in:PloS one Vol. 7; no. 8; p. e42770
Main Authors: Kraneveld, Eefje A, Buijs, Mark J, Bonder, Marc J, Visser, Marjolein, Keijser, Bart J F, Crielaard, Wim, Zaura, Egija
Format: Journal Article
Language:English
Published: United States Public Library of Science 10-08-2012
Public Library of Science (PLoS)
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Summary:Currently there are no evidence-based ecological measures for prevention of overgrowth and subsequent infection by fungi in the oral cavity. The aim of this study was to increase our knowledge on fungal-bacterial ecological interactions. Salivary Candida abundance of 82 Dutch adults aged 58-80 years was established relative to the bacterial load by quantitative PCR analysis of the Internal Transcribed (ITS) region (Candida) and 16S rDNA gene (bacteria). The salivary microbiome was assessed using barcoded pyrosequencing of the bacterial hypervariable regions V5-V7 of 16S rDNA. Sequencing data was preprocessed by denoising and chimera removal, clustered in Operational Taxonomic Units (OTUs) and assigned to taxonomy. Both OTU-based (PCA, diversity statistics) and phylogeny-based analyses (UniFrac, PCoA) were performed. Saliva of Dutch older adults contained 0-4 × 10(8) CFU/mL Candida with a median Candida load of 0.06%. With increased Candida load the diversity of the salivary microbiome decreased significantly (p<0.001). Increase in the Candida load correlated positively with class Bacilli, and negatively with class Fusobacteria, Flavobacteria, and Bacteroidia. Microbiomes with high Candida load were less diverse and had a distinct microbial composition towards dominance by saccharolytic and acidogenic bacteria--streptococci. The control of the acidification of the oral environment may be a potential preventive measure for Candida outgrowth that should be evaluated in longitudinal clinical intervention trials.
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Conceived and designed the experiments: EAK MV BJFK WC EZ. Performed the experiments: EAK M. J. Buijis. Analyzed the data: EAK M. J. Bonder EZ. Contributed reagents/materials/analysis tools: MV BJFK WC. Wrote the paper: EAK M. J. Buijis M. J. Bonder MV BJFK WC EZ.
Competing Interests: The authors have have read the journal’s policy and have the following conflicts: B.J.F. Keijser is employed by TNO Earth (Environment and Life Sciences), an organization that may benefit from a product or patent generated on the basis of the published data. In these cases, the authors will not receive additional salary, additional personal income, or any form of financial support. There are no patents, products in development or marketed products to declare. This does not alter the authors' adherence to all the PLoS ONE policies on sharing data and materials, as detailed online in the guide for authors.
ISSN:1932-6203
1932-6203
DOI:10.1371/journal.pone.0042770