Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report
Saved in:
Published in: | Nutrition research (New York, N.Y.) Vol. 31; no. 1; pp. 61 - 75 |
---|---|
Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
New York, NY
Elsevier Inc
2011
Tarrytown, N.Y.: Elsevier Science Inc Elsevier |
Subjects: | |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Bibliography: | http://dx.doi.org/10.1016/j.nutres.2011.01.001 ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Instructional Material/Guideline-1 ObjectType-Feature-3 content type line 23 |
---|---|
ISSN: | 0271-5317 1879-0739 |
DOI: | 10.1016/j.nutres.2011.01.001 |