Endo-Xylogalacturonan Hydrolase, a Novel Pectinolytic Enzyme

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Published in:	Applied and Environmental Microbiology Vol. 66; no. 1; pp. 36 - 41
Main Authors:	C J B van der Vlugt-Bergmans, Meeuwsen, P J A, Voragen, A G J, A J J van Ooyen
Format:	Journal Article
Language:	English
Published:	Washington, DC American Society for Microbiology 01-01-2000
Subjects:	Amino Acid Sequence Aspergillus - enzymology Aspergillus - genetics Aspergillus tubingensis Base Sequence Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology Blotting, Southern Chromatography, High Pressure Liquid DNA, Complementary - genetics endo-xylogalacturonan hydrolase Food Chemistry Food Chemistry Group Fundamental and applied biological sciences. Psychology Fungal Proteins Fungi Gene Expression Gene Library Genetics Genetics and Molecular Biology Glycoside Hydrolases - chemistry Glycoside Hydrolases - genetics Glycoside Hydrolases - metabolism Kluyveromyces - enzymology Kluyveromyces - genetics Kluyveromyces lactis Laboratorium voor Microbiologie Leerstoelgroep Levensmiddelenchemie Levensmiddelenchemie Microbiological Laboratory Microbiologie Microbiology Mission oriented research Molecular Sequence Data Pectins - metabolism Polygalacturonase - genetics Polygalacturonase - metabolism rhamnogalacturonase Sequence Analysis, DNA Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization VLAG xghA gene XghA protein Yeast Kluyveromyces marxianus var. lactis Recombinant microorganism Nucleotide sequence Enzyme Homology Pectin Fungi Screening Pectinolytic enzyme Gene Ascomycetes Fungi Imperfecti Thallophyta
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Summary:	Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology. For an alternate route to AEM .asm.org, visit: AEM
Bibliography:	ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 Corresponding author. Mailing address: Industrial Microbiology Group, Department of Food Technology and Nutritional Sciences, Wageningen Agricultural University, P.O. Box 8129, NL-6700 EV Wageningen, The Netherlands. Phone: 31 317 484980. Fax: 31 317 484978. E-mail: cecile.vandervlugt.imb.ftns.wau.nl.
ISSN:	0099-2240 1098-5336
DOI:	10.1128/AEM.66.1.36-41.2000