Control and possible applications of a novel carrot-spoilage basidiomycete, Fibulorhizoctonia psychrophila

A novel cold-tolerant fungus, Fibulorhizoctonia psychrophila, was isolated from a refrigerated carrot storage facility and identified as an anamorph of Athelia, often classified in Rhizoctonia s.l. Growth of this fungus was observed between 0 and 20°C with an optimum at 9-12°C, while incubation of m...

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Published in:Antonie van Leeuwenhoek Vol. 93; no. 4; pp. 407 - 413
Main Authors: de Vries, Ronald P, de Lange, Elvira S, Wösten, Han A. B, Stalpers, Joost A
Format: Journal Article
Language:English
Published: Dordrecht Dordrecht : Springer Netherlands 01-05-2008
Springer Netherlands
Springer
Springer Nature B.V
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Summary:A novel cold-tolerant fungus, Fibulorhizoctonia psychrophila, was isolated from a refrigerated carrot storage facility and identified as an anamorph of Athelia, often classified in Rhizoctonia s.l. Growth of this fungus was observed between 0 and 20°C with an optimum at 9-12°C, while incubation of mycelium grown at 15-32°C resulted in absence of growth even after the fungus was transferred back to 15°C. Growth was inhibited in the presence of the antifungals sorbic acid or natamycin, in particular when the fungus was incubated at 18°C. F. psychrophila produces polysaccharide degrading enzymes that, when compared to enzymes from the ascomycete fungus Aspergillus niger, retain a larger proportion of their activity at lower temperatures. This indicates that F. psychrophila could be used as a source for novel industrial enzymes that are active at 4-15°C.
Bibliography:http://dx.doi.org/10.1007/s10482-007-9218-7
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ISSN:0003-6072
1572-9699
DOI:10.1007/s10482-007-9218-7