Control and possible applications of a novel carrot-spoilage basidiomycete, Fibulorhizoctonia psychrophila
A novel cold-tolerant fungus, Fibulorhizoctonia psychrophila, was isolated from a refrigerated carrot storage facility and identified as an anamorph of Athelia, often classified in Rhizoctonia s.l. Growth of this fungus was observed between 0 and 20°C with an optimum at 9-12°C, while incubation of m...
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Published in: | Antonie van Leeuwenhoek Vol. 93; no. 4; pp. 407 - 413 |
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Main Authors: | , , , |
Format: | Journal Article |
Language: | English |
Published: |
Dordrecht
Dordrecht : Springer Netherlands
01-05-2008
Springer Netherlands Springer Springer Nature B.V |
Subjects: | |
Online Access: | Get full text |
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Summary: | A novel cold-tolerant fungus, Fibulorhizoctonia psychrophila, was isolated from a refrigerated carrot storage facility and identified as an anamorph of Athelia, often classified in Rhizoctonia s.l. Growth of this fungus was observed between 0 and 20°C with an optimum at 9-12°C, while incubation of mycelium grown at 15-32°C resulted in absence of growth even after the fungus was transferred back to 15°C. Growth was inhibited in the presence of the antifungals sorbic acid or natamycin, in particular when the fungus was incubated at 18°C. F. psychrophila produces polysaccharide degrading enzymes that, when compared to enzymes from the ascomycete fungus Aspergillus niger, retain a larger proportion of their activity at lower temperatures. This indicates that F. psychrophila could be used as a source for novel industrial enzymes that are active at 4-15°C. |
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Bibliography: | http://dx.doi.org/10.1007/s10482-007-9218-7 ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0003-6072 1572-9699 |
DOI: | 10.1007/s10482-007-9218-7 |