Polymerase chain reaction detection of genes responsible for multiple antibiotic resistance Staphylococcus aureus isolated from food of animal origin in Egypt

The aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance isolated from food of animal origin in Egypt. A total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates mar...

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Published in:	Veterinary World Vol. 10; no. 10; pp. 1205 - 1211
Main Authors:	Seedy, Fawzy R El, Samy, A A, Salam, Hala S H, Khairy, Eman A, Koraney, Aya A
Format:	Journal Article
Language:	English
Published:	India Veterinary World 01-10-2017
Subjects:	Antibiotic resistance Antibiotics Contamination Drug resistance Erythromycin Food contamination food of animal origin Genetic aspects Health aspects Health risks Kanamycin Meat Microbial drug resistance Multidrug resistance multiple antibiotic resistance Penicillin Polymerase chain reaction Public health resistance genes Staphylococcus aureus Egypt resistance genes multiple antibiotic resistance food of animal origin Staphylococcus aureus polymerase chain reaction
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Abstract	The aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance isolated from food of animal origin in Egypt. A total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates markets. The isolates were subjected to antimicrobial sensitivity tests using four antibacterial disks (Oxoid), and then the polymerase chain reaction (PCR) was performed for detection of antibiotic resistance genes. Out of 125 samples, 19 isolates were detected. All detected isolates were multiple drug resistance (MDR). The penicillin-, erythromycin-, kanamycin-, and tetracycline-resistant isolates were examined by PCR for resistance genes , ( , and , , and . The isolates harbored these resistance genes with percentage of 100% (100%, 0%, and 100%), 62.5%, and 100%, respectively. Contaminated foods of animal origin may represent a source of MDR that can be a major threat to public health.
AbstractList	AIMThe aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance S. aureus isolated from food of animal origin in Egypt. MATERIALS AND METHODSA total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates markets. The S. aureus isolates were subjected to antimicrobial sensitivity tests using four antibacterial disks (Oxoid), and then the polymerase chain reaction (PCR) was performed for detection of antibiotic resistance genes. RESULTSOut of 125 samples, 19 S. aureus isolates were detected. All detected isolates were multiple drug resistance (MDR). The penicillin-, erythromycin-, kanamycin-, and tetracycline-resistant isolates were examined by PCR for resistance genes blaZ, (msrA, ermB, and ermC), aac(6')aph (2"), and tetK. The isolates harbored these resistance genes with percentage of 100% (100%, 0%, and 100%), 62.5%, and 100%, respectively. CONCLUSIONContaminated foods of animal origin may represent a source of MDR S. aureus that can be a major threat to public health. Aim: The aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance S. aureus isolated from food of animal origin in Egypt. Materials and Methods: A total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates markets. The S. aureus isolates were subjected to antimicrobial sensitivity tests using four antibacterial disks (Oxoid), and then the polymerase chain reaction (PCR) was performed for detection of antibiotic resistance genes. Results: Out of 125 samples, 19 S. aureus isolates were detected. All detected isolates were multiple drug resistance (MDR). The penicillin-, erythromycin-, kanamycin-, and tetracycline-resistant isolates were examined by PCR for resistance genes blaZ, (msrA, ermB, and ermC), aac(6')aph (2"), and tetK. The isolates harbored these resistance genes with percentage of 100% (100%, 0%, and 100%), 62.5%, and 100%, respectively. Conclusion: Contaminated foods of animal origin may represent a source of MDR S. aureus that can be a major threat to public health. Keywords: food of animal origin, multiple antibiotic resistance, polymerase chain reaction, resistance genes, Staphylococcus aureus. The aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance isolated from food of animal origin in Egypt. A total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates markets. The isolates were subjected to antimicrobial sensitivity tests using four antibacterial disks (Oxoid), and then the polymerase chain reaction (PCR) was performed for detection of antibiotic resistance genes. Out of 125 samples, 19 isolates were detected. All detected isolates were multiple drug resistance (MDR). The penicillin-, erythromycin-, kanamycin-, and tetracycline-resistant isolates were examined by PCR for resistance genes , ( , and , , and . The isolates harbored these resistance genes with percentage of 100% (100%, 0%, and 100%), 62.5%, and 100%, respectively. Contaminated foods of animal origin may represent a source of MDR that can be a major threat to public health. Aim: The aim of our study was polymerase chain reaction (PCR) detection of the genes responsible for the multiple antibiotic resistance S. aureus isolated from food of animal origin in Egypt. Materials and Methods: A total of 125 samples were randomly collected from milk, meat, and their products from Giza and Beni-Suef Governorates markets. The S. aureus isolates were subjected to antimicrobial sensitivity tests using four antibacterial disks (Oxoid), and then the polymerase chain reaction (PCR) was performed for detection of antibiotic resistance genes. Results: Out of 125 samples, 19 S. aureus isolates were detected. All detected isolates were multiple drug resistance (MDR). The penicillin-, erythromycin-, kanamycin-, and tetracycline-resistant isolates were examined by PCR for resistance genes blaZ, (msrA, ermB, and ermC), aac(6')aph (2''), and tetK. The isolates harbored these resistance genes with percentage of 100% (100%, 0%, and 100%), 62.5%, and 100%, respectively. Conclusion: Contaminated foods of animal origin may represent a source of MDR S. aureus that can be a major threat to public health.
Audience	Professional
Author	Khairy, Eman A Samy, A A Salam, Hala S H Koraney, Aya A Seedy, Fawzy R El
AuthorAffiliation	1 Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt 2 Department of Microbiology and Immunology, National Research Center, Cairo, Egypt
AuthorAffiliation_xml	– name: 2 Department of Microbiology and Immunology, National Research Center, Cairo, Egypt – name: 1 Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt
Author_xml	– sequence: 1 givenname: Fawzy R El surname: Seedy fullname: Seedy, Fawzy R El organization: Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt – sequence: 2 givenname: A A surname: Samy fullname: Samy, A A organization: Department of Microbiology and Immunology, National Research Center, Cairo, Egypt – sequence: 3 givenname: Hala S H surname: Salam fullname: Salam, Hala S H organization: Department of Bacteriology, Mycology and Immunology, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef, Egypt – sequence: 4 givenname: Eman A surname: Khairy fullname: Khairy, Eman A organization: Department of Microbiology and Immunology, National Research Center, Cairo, Egypt – sequence: 5 givenname: Aya A surname: Koraney fullname: Koraney, Aya A organization: Department of Microbiology and Immunology, National Research Center, Cairo, Egypt
BackLink	https://www.ncbi.nlm.nih.gov/pubmed/29184366$$D View this record in MEDLINE/PubMed
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Cites_doi	10.1016/j.tvjl.2011.08.030 10.1016/j.foodcont.2005.09.013 10.1016/j.foodcont.2005.01.006 10.1128/AEM.07487-11 10.1111/lam.12709 10.3855/jidc.599 10.1016/j.foodcont.2014.04.008 10.1016/j.micres.2006.01.015 10.1089/vbz.2010.0072 10.1016/j.ijfoodmicro.2014.11.020 10.1056/NEJMoa010315 10.17221/1856-VETMED 10.1016/j.jiph.2011.06.001 10.1016/j.foodcont.2015.02.013 10.1016/j.foodcont.2016.01.024 10.1016/j.micpath.2016.06.005 10.1586/14787210.6.5.733 10.1016/S0168-1605(00)00351-2 10.1016/j.ijmm.2009.08.015 10.1080/10408399609527721 10.1128/JCM.05214-11 10.1128/AAC.44.2.231-238.2000 10.1016/j.vetmic.2007.10.006 10.1056/NEJMoa012261 10.1128/AAC.00155-06 10.1016/S1369-5274(00)00241-1 10.1016/j.fm.2016.10.029 10.1371/journal.pone.0148789 10.1016/j.ijfoodmicro.2014.12.002 10.1089/mdr.2004.10.321 10.1007/s00284-009-9553-1 10.1371/journal.pone.0030092 10.1093/cid/cir181 10.1007/s11250-017-1251-6 10.1016/j.ijantimicag.2007.06.020 10.1093/jac/dkp256
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Copyright	COPYRIGHT 2017 Veterinary World 2017. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and conditions, you may use this content in accordance with the terms of the License. Copyright: © El Seedy, . 2017
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SubjectTerms	Antibiotic resistance Antibiotics Contamination Drug resistance Erythromycin Food contamination food of animal origin Genetic aspects Health aspects Health risks Kanamycin Meat Microbial drug resistance Multidrug resistance multiple antibiotic resistance Penicillin Polymerase chain reaction Public health resistance genes Staphylococcus aureus
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Title	Polymerase chain reaction detection of genes responsible for multiple antibiotic resistance Staphylococcus aureus isolated from food of animal origin in Egypt
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