Biosecurity-Based Interventions and Strategies To Reduce Campylobacter spp. on Poultry Farms

Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the...

Full description

Saved in:
Bibliographic Details
Published in:Applied and Environmental Microbiology Vol. 77; no. 24; pp. 8605 - 8614
Main Authors: NEWELL, D. G, ELVERS, K. T, PEARSON, D, SALVAT, G, ALLEN, V. M, DOPFER, D, HANSSON, I, JONES, P, JAMES, S, GITTINS, J, STERN, N. J, DAVIES, R, CONNERTON, I
Format: Journal Article
Language:English
Published: Washington, DC American Society for Microbiology 01-12-2011
Subjects:
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to AEM .asm.org, visit: AEM       
Bibliography:SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ObjectType-Review-1
ObjectType-Article-3
Present address: Food Refrigeration & Process Engineering Research Centre, The Grimsby Institute, Grimsby, North East Licolnshire, United Kingdom.
ISSN:0099-2240
1098-5336
DOI:10.1128/AEM.01090-10