Preventive Effect of Lactobacillus helveticus SBT2171 on Collagen-Induced Arthritis in Mice

We recently reported that the intraperitoneal inoculation of SBT2171 inhibited the development of collagen-induced arthritis (CIA), a murine model of rheumatoid arthritis (RA). In the present study, we evaluated the effect of the oral administration of SBT2171 on CIA development and on the regulatio...

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Published in:Frontiers in microbiology Vol. 8; p. 1159
Main Authors: Yamashita, Maya, Matsumoto, Kurumi, Endo, Tsutomu, Ukibe, Ken, Hosoya, Tomohiro, Matsubara, Yumi, Nakagawa, Hisako, Sakai, Fumihiko, Miyazaki, Tadaaki
Format: Journal Article
Language:English
Published: Switzerland Frontiers Media S.A 21-06-2017
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Summary:We recently reported that the intraperitoneal inoculation of SBT2171 inhibited the development of collagen-induced arthritis (CIA), a murine model of rheumatoid arthritis (RA). In the present study, we evaluated the effect of the oral administration of SBT2171 on CIA development and on the regulation of antigen-specific antibody production and inflammatory immune cells, which have been implicated in the development of RA. Both oral administration and intraperitoneal inoculation of SBT2171 reduced joint swelling, body weight loss, and the serum level of bovine type II collagen (CII)-specific antibodies in the CIA mouse model. The intraperitoneal inoculation also decreased the arthritis incidence, joint damage, and serum level of interleukin (IL)-6. In addition, the numbers of total immune cells, total B cells, germinal center B cells, and CD4 T cells in the draining lymph nodes were decreased following intraperitoneal inoculation of SBT2171. These findings demonstrate the ability of SBT2171 to downregulate the abundance of immune cells and the subsequent production of CII-specific antibodies and IL-6, thereby suppressing the CIA symptoms, indicating its potential for use in the prevention of RA.
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This article was submitted to Microbial Immunology, a section of the journal Frontiers in Microbiology
Edited by: Marina De Bernard, University of Padua, Italy
Reviewed by: Amedeo Amedei, University of Florence, Italy; Carl De Trez, Vrije Universiteit Brussel, Belgium
These authors have contributed equally to this work.
ISSN:1664-302X
1664-302X
DOI:10.3389/fmicb.2017.01159