Mutational Analysis of Escherichia coli Heat Shock Transcription Factor Sigma 32 Reveals Similarities with Sigma 70 in Recognition of the −35 Promoter Element and Differences in Promoter DNA Melting and −10 Recognition

• Published in: Journal of Bacteriology Vol. 187; no. 19; pp. 6762 - 6769
• Main Authors: KOURENNAIA, Olga V, TSUJIKAWA, Laura, DEHASETH, Pieter L
• Format: Journal Article
• Language: English
• Published: Washington, DC American Society for Microbiology 01-10-2005
• Subjects: Amino Acid Sequence; Amino Acid Substitution; Bacterial Proteins - genetics; Bacteriology; Biological and medical sciences; Chaperonins; DNA Mutational Analysis; DNA, Bacterial - physiology; DNA-Directed RNA Polymerases - chemistry; DNA-Directed RNA Polymerases - genetics; Escherichia coli; Escherichia coli - genetics; Escherichia coli Proteins; Fundamental and applied biological sciences. Psychology; Gene Regulation; Heat-Shock Proteins - chemistry; Heat-Shock Proteins - genetics; Microbiology; Miscellaneous; Molecular Sequence Data; Mutagenesis; Promoter Regions, Genetic - physiology; Protein Structure, Secondary; Sigma Factor - chemistry; Sigma Factor - genetics; Shock; Microbiology; Escherichia coli; Initiation factor σ; Bacteria; Mutation; Transcription factor; Bacteriology; Recognition; Enterobacteriaceae
• ISSN: 0021-9193; 1067-8832; 1098-5530
• DOI: 10.1128/JB.187.19.6762-6769.2005

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