Metabolic engineering for production of beta-carotene and lycopene in Saccharomyces cerevisiae
We have engineered a conventional yeast, Saccharomyces cerevisiae, to confer a novel biosynthetic pathway for the production of beta-carotene and lycopene by introducing the bacterial carotenoid biosynthesis genes, which are individually surrounded by the promoters and terminators derived from S. ce...
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Published in: | Bioscience, biotechnology, and biochemistry Vol. 58; no. 6; pp. 1112 - 1114 |
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Main Authors: | , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Tokyo
Taylor & Francis
1994
Japan Society for Bioscience Biotechnology and Agrochemistry |
Subjects: | |
Online Access: | Get full text |
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Summary: | We have engineered a conventional yeast, Saccharomyces cerevisiae, to confer a novel biosynthetic pathway for the production of beta-carotene and lycopene by introducing the bacterial carotenoid biosynthesis genes, which are individually surrounded by the promoters and terminators derived from S. cerevisiae. The Beta-carotene and lycopene accumulated in the cells of this yeast, which was considered to be a result of the carbon flow for the ergosterol biosynthetic pathway being partially directed to the pathway for the carotenoid production |
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Bibliography: | F61 9501082 ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 ObjectType-Article-1 ObjectType-Feature-2 |
ISSN: | 0916-8451 1347-6947 |
DOI: | 10.1271/bbb.58.1112 |