Novel Effects of Leonardite-Based Applications on Sugar Beet
The present study aimed to explore the effects of foliar application of a leonardite-based product on sugar beet ( L.) plants grown in the field. The approach concerned the evaluation of the community compositional structure of plant endophytic bacteria through a metabarcoding approach, the expressi...
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Published in: | Frontiers in plant science Vol. 12; p. 646025 |
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Main Authors: | , , , , , , , , , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Switzerland
Frontiers Media S.A
18-03-2021
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Subjects: | |
Online Access: | Get full text |
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Summary: | The present study aimed to explore the effects of foliar application of a leonardite-based product on sugar beet (
L.) plants grown in the field. The approach concerned the evaluation of the community compositional structure of plant endophytic bacteria through a metabarcoding approach, the expression level of a gene panel related to hormonal metabolism and signaling, and the main sugar beet productivity traits. Results indicated that plants treated with leonardite (dosage of 2,000 ml ha
, dilution 1:125, 4 mg C l
) compared with untreated ones had a significant increase (
< 0.05) in (i) the abundance of
spp., recognized to be an endophyte bacterial genus with plant growth-promoting activity; (ii) the expression level of
gene, coding for auxin transport proteins; and (iii) sugar yield. This study represents a step forward to advance our understanding of the changes induced by leonardite-based biostimulant in sugar beet. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Edited by: Jose M. Garcia-Mina, University of Navarra, Spain This article was submitted to Crop and Product Physiology, a section of the journal Frontiers in Plant Science Reviewed by: Giancarlo Fascella, Council for Agricultural and Economics Research (CREA), Italy; Izabela Michalak, Wrocław University of Science and Technology, Poland |
ISSN: | 1664-462X 1664-462X |
DOI: | 10.3389/fpls.2021.646025 |