Distinct opposing associations of upper and lower body fat depots with metabolic and cardiovascular disease risk markers

Background To examine the associations of total and regional adiposity with metabolic and cardiovascular disease (CVD) risk markers. Methods This cross-sectional study included 1080 (53.8% men, aged 39–44 years) individuals from South India. Anthropometry (height, weight, waist and hip circumference...

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Published in:International Journal of Obesity Vol. 45; no. 11; pp. 2490 - 2498
Main Authors: Gowri S, Mahasampath, Antonisamy, Belavendra, Geethanjali, Finney S., Thomas, Nihal, Jebasingh, Felix, Paul, Thomas V., Karpe, Fredrik, Osmond, Clive, Fall, Caroline H. D., Vasan, Senthil K.
Format: Journal Article
Language:English
Published: London Nature Publishing Group UK 01-11-2021
Nature Publishing Group
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Summary:Background To examine the associations of total and regional adiposity with metabolic and cardiovascular disease (CVD) risk markers. Methods This cross-sectional study included 1080 (53.8% men, aged 39–44 years) individuals from South India. Anthropometry (height, weight, waist and hip circumference), body composition assessment using dual-energy X-ray absorptiometry (DXA), blood pressure (BP), and plasma glucose, insulin and lipids were measured. Regression analysis was used to examine associations of standardized fat measurements with type 2 diabetes (T2D), insulin resistance (IR), hypertension and hypertriglyceridemia and continuous measurements of BP, glucose, insulin, HOMA-IR and lipids. Contour plots were constructed to visualize the differential effect of upper and lower fat depots. Results DXA-measured fat depots were positively associated with metabolic and CVD risk markers. After adjusting for fat mass index, upper body fat remained positively, while lower body fat was negatively associated with risk markers. A one standard deviation (SD) increase in android fat showed higher odds ratios (ORs) for T2D (6.59; 95% CI 3.17, 13.70), IR (4.68; 95% CI 2.31, 9.50), hypertension (2.57; 95% CI 1.56, 4.25) and hypertriglyceridemia (6.39; 95% CI 3.46, 11.90) in men. A 1 SD increase in leg fat showed a protective effect with ORs for T2D (0.42; 95% CI 0.24, 0.74), IR (0.31; 95% CI 0.17, 0.57) and hypertriglyceridemia (0.61; 95% CI 0.38, 0.98). The magnitude of the effect was greater with DXA-measured fat compared with anthropometry. Conclusion At any level of total body fat, upper and lower body fat depots demonstrate opposite risk associations with metabolic and CVD risk markers in Asian Indians.
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ISSN:0307-0565
1476-5497
DOI:10.1038/s41366-021-00923-1