Activation of Big Grain1 significantly improves grain size by regulating auxin transport in rice
Grain size is one of the key factors determining grain yield. However, it remains largely unknown how grain size is regulated by developmental signals. Here, we report the identification and characterization of a dominant mutant big grain1 (Bg1-D) that shows an extra-large grain phenotype from our r...
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Published in: | Proceedings of the National Academy of Sciences - PNAS Vol. 112; no. 35; pp. 11102 - 11107 |
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Main Authors: | , , , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
United States
National Acad Sciences
01-09-2015
National Academy of Sciences |
Subjects: | |
Online Access: | Get full text |
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Summary: | Grain size is one of the key factors determining grain yield. However, it remains largely unknown how grain size is regulated by developmental signals. Here, we report the identification and characterization of a dominant mutant big grain1 (Bg1-D) that shows an extra-large grain phenotype from our rice T-DNA insertion population. Overexpression of BG1 leads to significantly increased grain size, and the severe lines exhibit obviously perturbed gravitropism. In addition, the mutant has increased sensitivities to both auxin and N-1-naphthylphthalamic acid, an auxin transport inhibitor, whereas knockdown of BG1 results in decreased sensitivities and smaller grains. Moreover, BG1 is specifically induced by auxin treatment, preferentially expresses in the vascular tissue of culms and young panicles, and encodes a novel membrane-localized protein, strongly suggesting its role in regulating auxin transport. Consistent with this finding, the mutant has increased auxin basipetal transport and altered auxin distribution, whereas the knockdown plants have decreased auxin transport. Manipulation of BG1 in both rice and Arabidopsis can enhance plant biomass, seed weight, and yield. Taking these data together, we identify a novel positive regulator of auxin response and transport in a crop plant and demonstrate its role in regulating grain size, thus illuminating a new strategy to improve plant productivity. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Reviewers: H.L., Institute of Plant Physiology and Ecology, Chines Academy of Sciences; M.M., Nagoya University; and Y.Z., University of California, San Diego. Author contributions: L.L., H.T., J.L., and C.C. designed research; L.L., H.T., Y.X., R.C., F.X., B.H., C.L., and J.C. performed research; L.L., H.T., J.L., and C.C. analyzed data; L.L., H.T., J.L., and C.C. wrote the paper; and J.L. and C.C. supervised the project. 1L.L. and H.T. contributed equally to this work. Contributed by Jiayang Li, June 30, 2015 (sent for review January 12, 2015; reviewed by Hongxuan Lin, Makoto Matsuoka, and Yunde Zhao) |
ISSN: | 0027-8424 1091-6490 |
DOI: | 10.1073/pnas.1512748112 |