Biocontrol of Fusarium and Verticillium Wilt of Tomato by Penicillium oxalicum under Greenhouse and Field Conditions
Treatments with conidia of Penicillium oxalicum produced in a solid‐state fermentation system were applied at similar densities (6 × 106 spores/g seedbed substrate) to tomato seedbeds in water suspensions (T1: 5 days before sowing, or T2: 7 days before transplanting; 15 days after sowing), or in mix...
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Published in: | Journal of phytopathology Vol. 151; no. 9; pp. 507 - 512 |
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Main Authors: | , , , |
Format: | Journal Article |
Language: | English |
Published: |
Berlin, Germany
Blackwell Verlag GmbH
01-09-2003
Blackwell |
Subjects: | |
Online Access: | Get full text |
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Summary: | Treatments with conidia of Penicillium oxalicum produced in a solid‐state fermentation system were applied at similar densities (6 × 106 spores/g seedbed substrate) to tomato seedbeds in water suspensions (T1: 5 days before sowing, or T2: 7 days before transplanting; 15 days after sowing), or in mixture with the production substrate (T3: 7 days before transplanting; 15 days after sowing). Treatments T2 and T3 significantly (P = 0.05) reduced fusarium wilt of tomato in both greenhouse (artificial inoculation) (33 and 28%, respectively) and field conditions (naturally infested soils) (51 and 72%, respectively), while treatment T1 was efficient only in greenhouse (52%). Verticillium wilt disease reduction was obtained with T3 in two field experiments (56 and 46%, respectively), while T1 and T2 reduced disease only in one field experiment (52% for both T1 and T2). Treatment with conidia of P. oxalicum plus fermentation substrate (T3) resulted in better establishment of a stable and effective population of P. oxalicum in seedbed soil and rhizosphere providing populations of approx. 107 CFU/g soil before transplanting. Results indicate that it will be necessary to apply P. oxalicum at a rate of approx. 106–107 CFU/g in seedbed substrate and rhizosphere before transplanting for effective control of fusarium and verticillium wilt of tomato, and that formulation of P. oxalicum has a substantial influence on its efficacy. |
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Bibliography: | istex:136D90F3493CB21CEBE5854FC5DEDEE9403B962A ArticleID:JPH762 ark:/67375/WNG-XXR169D6-3 ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 |
ISSN: | 0931-1785 1439-0434 |
DOI: | 10.1046/j.1439-0434.2003.00762.x |