Comparative digestibility of low‐quality grass hay by two breeds of cattle differing in mature live weight

• Published in: Journal of animal physiology and animal nutrition Vol. 98; no. 3; pp. 453 - 457
• Main Authors: Lourenço, A. L, Dias‐da‐Silva, A, Santos, A. S, Rodrigues, M. A. M, Cone, J. W, Ferreira, L. M. M
• Format: Journal Article
• Language: English
• Published: Germany Blackwell Wissenschafts-Verlag 01-06-2014; Blackwell Publishing Ltd; Wiley Subscription Services, Inc
• Subjects: Animal Feed - analysis; Animal Feed - standards; Animal Nutritional Physiological Phenomena; Animals; body weight; Body Weight - genetics; bos-indicus; breed; Cattle - genetics; Cattle - physiology; cattle breeds; cows; Diet - veterinary; digestibility; digestion; Digestion - genetics; Digestion - physiology; Female; genotype; grass hay; internal marker; meadows; neutral detergent fiber; organic matter; Poaceae; sheep breeds; soybean meal; supplementation; taurus; internal marker; digestibility; breed; genotype
• ISSN: 0931-2439; 1439-0396
• DOI: 10.1111/jpn.12090

The digestive capacity of the Portuguese native breed of Barrosão cattle and the Holstein–Friesian breed was measured when fed meadow hay (72–74 g CP and 641–671 g NDF/kg dry matter), offered either alone or supplemented with soya bean meal (150 g/kg dry matter), at maintenance level. Four mature cows of each breed were used. Average initial live weight (LW) was 457 and 635 kg for the Barrosão and the Holstein–Friesian cows respectively. The organic matter digestibility (OMD) of the meadow hay was higher in Holstein–Friesian than in Barrosão cows (p < 0.08) whether supplemented or not. The neutral detergent fibre digestibility of the hay was also higher in Holstein–Frisian when the hay was fed alone (p < 0.08). The soya bean meal supplementation increased the OMD and the NDFD digestibility of the total diet (p < 0.05), but not the OMD digestibility of the hay (p > 0.05). The results obtained in this study suggest a higher ability to digest fibre in the large dairy breed than in the small native breed. This suggestion is also supported by previous findings with sheep breeds largely differing in mature live weight.