The effect of variations in phospholipid and sterol structure on the nature of lipid–sterol interactions in lipid bilayer model membranes

• Published in: Chemistry and physics of lipids Vol. 163; no. 6; pp. 403 - 448
• Main Authors: Mannock, David A., Lewis, Ruthven N.A.H., McMullen, Todd P.W., McElhaney, Ronald N.
• Format: Journal Article
• Language: English
• Published: Ireland Elsevier Ireland Ltd 01-06-2010
• Subjects: Cholesterol; Glycolipids; Glycolipids - chemistry; Lipid bilayer membranes; Lipid Bilayers - chemistry; Models, Molecular; Phospholipids; Phospholipids - chemistry; Sphingomyelin; Sterols; Sterols - chemistry; Sterol–lipid interactions; Chol; PS; T m shp; Δ H m shp; Phospholipids; EChol; T p and T m; Δ H m brd; ent-Chol; Sterols; DSC; FTIR; Sterol–lipid interactions; DGDG; L α; Lipid bilayer membranes; P β; T m brd; Lum; DXPC; Δ T 1/2; L C; Cholesterol; SpM; Lano; NMR; Andro; PC; Glycolipids; 7-DHC; PE; PG; Sphingomyelin; MGDG; Erg; L o or L d; Δ H p and Δ H m; L β′ or L β
• ISSN: 0009-3084; 1873-2941
• DOI: 10.1016/j.chemphyslip.2010.03.011

This review deals with the effect of variations in phospholipid and sterol structure on the nature and magnitude of lipid-sterol interactions in lipid bilayer model membranes. The first portion of the review covers the effect of Chol itself on the thermotropic phase behavior and organization of a variety of different glycero- and sphingolipid membrane lipid classes, varying in the structure and charge of their polar headgroups and in the length and structure of their fatty acyl chains. The second part of this review deals with the effect of variations in sterol structure on the thermotropic phase behavior and organization primarily of the well studied DPPC model membrane system. In the third section, we focus on some of the contributions of sterol functional group chemistry, molecular conformation and dynamics, to sterol-lipid interactions. Using those studies, we re-examine the results of recently published experimental and computer-modeling studies to provide a new more dynamic molecular interpretation of sterol-lipid interactions. We suggest that the established view of the rigid sterol ring system and extended alkyl side-chain obtained from physical studies of cholesterol-phospholipid mixtures may not apply in lipid mixtures differing in their sterol chemical structure.