Editorial: Transitions to Sustainable Food and Feed Systems

Editorial: Transitions to Sustainable Food and Feed Systems

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Bibliographic Details
Published in:Frontiers in plant science Vol. 10; p. 1283
Main Authors: Vasconcelos, Marta Wilton, Balázs, Bálint, Kelemen, Eszter, Squire, Geoffrey R., Iannetta, Pietro P. M.
Format: Journal Article
Language:English
Published: Frontiers Media S.A 18-10-2019
Subjects:
agricultural practice
feed system
food system
Plant Science
policy making
sustainable food
Online Access:Get full text
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Description
Bibliography:SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
This article was submitted to Plant Nutrition, a section of the journal Frontiers in Plant Science
Edited by: Manuel González-Guerrero, Polytechnic University of Madrid, Spain
Reviewed by: Hannetz Roschzttardtz, Pontifical Catholic University of Chile, Chile
ISSN:1664-462X
1664-462X
DOI:10.3389/fpls.2019.01283