A study of the solid state reaction between silicon carbide and iron

The solid state reaction between SiC and Fe annealed in an Ar–20 vol.% H 2 atmosphere in the temperature range from 1073 to 1373 K for times from 0.5 to 40 h had been studied. The reaction products of Fe 3Si, Fe(Si), and the graphitic carbon precipitates were generated. The reaction zone is composed...

Full description

Saved in:
Bibliographic Details
Published in:Materials chemistry and physics Vol. 74; no. 3; pp. 258 - 264
Main Authors: Tang, W.M., Zheng, Z.X., Ding, H.F., Jin, Z.H.
Format: Journal Article
Language:English
Published: Lausanne Elsevier B.V 01-04-2002
Elsevier
Subjects:
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The solid state reaction between SiC and Fe annealed in an Ar–20 vol.% H 2 atmosphere in the temperature range from 1073 to 1373 K for times from 0.5 to 40 h had been studied. The reaction products of Fe 3Si, Fe(Si), and the graphitic carbon precipitates were generated. The reaction zone is composed of the band structure, i.e. the modulated carbon precipitation zone (M-CPZ)/the random carbon precipitation zone (R-CPZ)/the carbon precipitation free zone (C-PFZ) from the SiC terminal to the Fe terminal, when annealed at 1173 K and above. The formation of the M-CPZ is due to the discontinuous decomposition of SiC. The microhardness values across the reaction zone are the function of the carbon content/microstructure in the M-CPZ and the R-CPZ, and the function of the silicon concentration in the C-PFZ. The reaction follows the parabolic growth law indicating the diffusion-controlled reaction kinetics. The reaction rate constant, K=4.9×10 −4 exp(−(180×10 3)/RT) m 2 s −1 is calculated which is in the same order of magnitude as D Fe 3Si Fe in the temperature range used. The apparent activation energy, 180 kJ mol −1, is believed to be that of the diffusion of Fe in Fe 3Si. It indicates that Fe diffusion in Fe 3Si is the dominating diffusion species of the reaction.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
ISSN:0254-0584
1879-3312
DOI:10.1016/S0254-0584(01)00480-1