Adaptation options for small livestock farmers having large ruminants (cattle and buffalo) against climate change in Central Punjab Pakistan
Climate change is not a myth anymore and changing with every passing year regardless of the efforts to mitigate its root causes. Livestock being a key source of employment to a large poor world population also contributes to food security and poverty eradication. With the changing climate livestock...
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Published in: | Environmental science and pollution research international Vol. 27; no. 15; pp. 17935 - 17948 |
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Main Authors: | , , |
Format: | Journal Article |
Language: | English |
Published: |
Berlin/Heidelberg
Springer Berlin Heidelberg
01-05-2020
Springer Nature B.V |
Subjects: | |
Online Access: | Get full text |
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Summary: | Climate change is not a myth anymore and changing with every passing year regardless of the efforts to mitigate its root causes. Livestock being a key source of employment to a large poor world population also contributes to food security and poverty eradication. With the changing climate livestock farmers are also making their farms compatible to the new natural ecosystem. Therefore, this study investigated how small livestock farmers having large ruminants inventory perceive changes in climate, which strategies they adapt and the factors influencing the adaptation of climate changes strategies in livestock. Primary data was collected from 180 small livestock farmers of Central Punjab, and multiple (step-wise) regression analysis was used to determine the factors affecting adaptation of climate change strategies. Livestock farmers are also well aware of the climate change as majority of the farmers (63.4% and 71.4%) perceived an increase in temperature and precipitation, respectively. Livestock farmers made an attempt to adopt conventional climate change strategies such as mix farming, reduction in animals, provision of more drinking water, use of tree shades, livestock diversification, use of muddy roof, and floor in order to cope with climate changes. The adoption of these measures was significantly influenced by animal inventory, climate knowledge, livestock working hours, livestock experience, distance of veterinary hospital, and livestock-related training/workshops. Government needs to increase technical and logistic capacity of veterinary doctors, and should create awareness among small livestock farmers through media. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0944-1344 1614-7499 |
DOI: | 10.1007/s11356-020-08112-9 |