Improved tolerance toward low temperature in banana ( Musa AAA Group Cavendish Williams)

To further understand the physiological mechanisms of cold-tolerance in banana plants, the responses of four introducing cultivars ( cv.) W811 (via long-term cold adaptation), PB, BJ10 and BJ11 to low-temperature stress (LT) were investigated. LT caused increased malondialdehyde (MDA) content, eleva...

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Published in:South African journal of botany Vol. 78; pp. 290 - 294
Main Authors: Zhang, J.Z., Zhang, Q., Chen, Y.J., Sun, L.L., Song, L.Y., Peng, C.L.
Format: Journal Article
Language:English
Published: Elsevier B.V 2012
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Summary:To further understand the physiological mechanisms of cold-tolerance in banana plants, the responses of four introducing cultivars ( cv.) W811 (via long-term cold adaptation), PB, BJ10 and BJ11 to low-temperature stress (LT) were investigated. LT caused increased malondialdehyde (MDA) content, elevated contents of hydrogen peroxide (H 2O 2) and superoxide radical (O 2 −), and decreased photochemical efficiency ( F v/ F m) and net photosynthetic rate ( P n) in the leaves of four banana cultivars, but cv. W811 showed better LT tolerance than the other three cultivars. After 72 h of LT, four key antioxidative enzymes in the four cultivars showed different responses. Compared to controls, superoxide dismutase (SOD) activities in the four cultivars showed a significant decrease and W811 had the smallest amount of decrease. Catalase (CAT) activities showed a significant decrease. Peroxidase (POD) activities kept relatively higher activities and showed no significant changes (P > 0.05) in W811, BJ10 and BJ11 whereas that in PB showed a significant increase (P < 0.001). Ascorbate peroxidase (APX) activities in W811 and PB showed no significant changes (P > 0.05). Our results showed that higher cold-tolerance in cv. W811 may correlate with the long-term cold adaptation of the antioxidative enzymes such as SOD, POD and APX that alleviate oxidative stress caused by LT. ► Four banana cultivars including W811 (via long-term cold adaptation) were studied. ► Relationship between cold-tolerance and long-term cold adaptation was investigated. ► It can promote banana productivity via cultivating cold-resistant variety. ► Cold-tolerance may be related to long-term cold adaptation of antioxidant enzymes.
Bibliography:http://dx.doi.org/10.1016/j.sajb.2011.08.002
ObjectType-Article-2
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ISSN:0254-6299
1727-9321
DOI:10.1016/j.sajb.2011.08.002