Effectiveness of small workshops for improving farmers' knowledge about ovine footrot

• Published in: Australian veterinary journal Vol. 77; no. 5; pp. 318 - 321
• Main Authors: Thompson, G.K, Larsen, J.W.A, Vizard, A.L
• Format: Journal Article
• Language: English
• Published: Oxford, UK Blackwell Publishing Ltd 01-05-1999
• Subjects: Animals; Cattle; Dichelobacter nodosus; Dichelobacter nodosus - physiology; disease control; disease diagnosis; education programs; farmer education; farmers; farmers' attitudes; Foot Rot - diagnosis; Foot Rot - microbiology; Foot Rot - prevention & control; footrot; footrot eradication; Health Knowledge, Attitudes, Practice; Humans; knowledge; ovine footrot; Quarantine - veterinary; regulatory disease control; Sheep; Sheep Diseases - diagnosis; Sheep Diseases - microbiology; Sheep Diseases - prevention & control; Soil Microbiology; Surveys and Questionnaires; Teaching; Victoria; virulent footrot; workshops; workshops (programs); Victoria (Australia); Victoria
• ISSN: 0005-0423; 1751-0813
• DOI: 10.1111/j.1751-0813.1999.tb10272.x

ObjectiveTo determine sheep farmers' attitudes to and beliefs about ovine footrot, and to improve their knowledge about the diagnosis, control and eradication of this disease.
MethodEighteen workshops, involving 291 farmers, were conducted across Victoria in the spring of 1996. The workshops were designed as small‐group discussions with a maximum attendance of 20 farmers to encourage active participation. All participants completed questionnaires before each workshop and 12 to 40 weeks after the last workshop.
Results Before the workshops the farmers had a poor understanding of the principles of diagnosis, control and eradication of footrot. For example, only 50% knew the footrot organism survived in soil for less than 7 days, over two‐thirds did not know the reason for paring sheep's feet during an eradication program, and only 31% realised cattle were a potential source of footrot infection for sheep. After the workshops, understanding about footrot was significantly improved; 87% said Dichelobacter nodosus survived in soil less than 7 days, 71% knew the reason for paring sheep's feet and 64% realised that cattle were a potential source of footrot infection. As well as improved knowledge, change of attitude among farmers is fundamentally important if virulent footrot is to be successfully controlled and eradicated. The workshops successfully initiated this process; 40% of farmers thought the workshops changed their attitudes to footrot, while 37% said they gained an increased understanding of other people's opinions about the disease.
ConclusionFarmer's poor understanding of ovine footrot is a constraint to the programs aimed at controlling this disease. Small group workshops may be an effective way to influence farmers' attitudes and beliefs, and could facilitate the effectiveness of regulatory disease control programs.