Characterization of agarophytic seaweeds from the biorefinery context
•Characterization of agarophytic seaweed biomass for commercial products.•Investigated seaweeds contained good amount of industrially important pigments.•Appreciable amount of macro and micro-minerals were estimated.•Investigated seaweeds contained good quantity of protein and cellulose.•Low lipid c...
Saved in:
Published in: | Bioresource technology Vol. 159; pp. 280 - 285 |
---|---|
Main Authors: | , , |
Format: | Journal Article |
Language: | English |
Published: |
Kidlington
Elsevier Ltd
01-05-2014
Elsevier |
Subjects: | |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | •Characterization of agarophytic seaweed biomass for commercial products.•Investigated seaweeds contained good amount of industrially important pigments.•Appreciable amount of macro and micro-minerals were estimated.•Investigated seaweeds contained good quantity of protein and cellulose.•Low lipid contents and higher agar contents were determined.
The major seaweed components such as natural colorants (R-phycoerythrin (R-PE), R-phycocyanin (R-PC)), minerals, proteins, lipids, cellulose and agar which are of considerable commercial value were estimated in 15 different agarophytic seaweeds. R-PE and R-PC contents ranged from 138.33±17.67 to 1039.43±27.65μg/g and 50.26±6.63 to 818.2±48μg/g on fresh weight (fw) basis, respectively. Appreciable amounts of both macro-minerals (K, Na, Ca, Mg) and micro-minerals (Fe, Zn, Se, Mn) were estimated. The total lipid and protein contents were 0.65±0.06% to 1.53±0.07% and 4.75±0.5% to 19.31±3.5% on dry weight (dw) basis respectively while cellulose and agar contents varied from 3.7±0.13% to 12.20±0.45% and 9.17±0.62% to 25.23±0.50% dw, respectively. The overall finding of this study enable the selection and value addition of agarophytic feedstock for biorefinery. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0960-8524 1873-2976 |
DOI: | 10.1016/j.biortech.2014.02.083 |