Mycorrhizal fungi modify decomposition: a meta‐analysis
Summary It has been proposed that ectomycorrhizal fungi can reduce decomposition while arbuscular mycorrhizal fungi may enhance it. These phenomena are known as the ‘Gadgil effect’ and ‘priming effect’, respectively. However, it is unclear which one predominates globally. We evaluated whether mycorr...
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Published in: | The New phytologist Vol. 242; no. 6; pp. 2763 - 2774 |
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Main Authors: | , |
Format: | Journal Article |
Language: | English |
Published: |
England
Wiley Subscription Services, Inc
01-06-2024
Wiley-Blackwell |
Subjects: | |
Online Access: | Get full text |
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It has been proposed that ectomycorrhizal fungi can reduce decomposition while arbuscular mycorrhizal fungi may enhance it. These phenomena are known as the ‘Gadgil effect’ and ‘priming effect’, respectively. However, it is unclear which one predominates globally.
We evaluated whether mycorrhizal fungi decrease or increase decomposition, and identified conditions that mediate this effect. We obtained decomposition data from 43 studies (97 trials) conducted in field or laboratory settings that controlled the access of mycorrhizal fungi to substrates colonized by saprotrophs.
Across studies, mycorrhizal fungi promoted decomposition of different substrates by 6.7% overall by favoring the priming effect over the Gadgil effect. However, we observed significant variation among studies. The substrate C : N ratio and absolute latitude influenced the effect of mycorrhizal fungi on decomposition and contributed to the variation. Specifically, mycorrhizal fungi increased decomposition at low substrate C : N and absolute latitude, but there was no discernable effect at high values. Unexpectedly, the effect of mycorrhizal fungi was not influenced by the mycorrhizal type.
Our findings challenge previous assumptions about the universality of the Gadgil effect but highlight the potential of mycorrhizal fungi to negatively influence soil carbon storage by promoting the priming effect.
Resumen
Los hongos ectomicorrízicos puden reducir la descomposición mientras que los hongos micorrízico‐arbusculares pueden potenciarla. Ambos fenómenos son conocidos como “Gadgil effect” y “priming effect”, respectivamente. Sin embargo, no es claro cuál predomina mundialmente.
En este trabajo evaluamos si los hongos micorrízicos disminuyen o promueven la descomposición, e identificamos las condiciones que regulan este efecto. Para ello, recopilamos datos de descomposición de 43 estudios (97 observaciones) realizados en condiciones de campo o laboratorio que controlaron el acceso de los hongos micorrízicos a sustratos colonizados por saprótrofos.
Los hongos micorrízicos promovieron la descomposición de diferentes sustratos en un 6.7%. Sin embargo, observamos una variación significativa entre estudios. La relación C : N del sustrato y la latitud influyeron en el efecto de los hongos micorrícicos sobre la descomposición y contribuyeron a la variabilidad. Específicamente, los hongos micorrízicos aumentaron la descomposición a valores bajos de C : N del sustrato y latitud, pero no hubo un efecto discernible en valores altos. Inesperadamente, el tipo de micorriza no influyó en el efecto de los hongos micorrízicos.
Nuestros hallazgos cuestionan la universalidad del Gadgil effect, y resaltan el potencial de los hongos micorrízicos para influir negativamente en el almacenamiento de carbono del suelo al promover el priming effect. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 content type line 23 DE‐SC0020382 USDOE |
ISSN: | 0028-646X 1469-8137 |
DOI: | 10.1111/nph.19748 |