Nematicidal activity of furanocoumarins from parsley against Meloidogyne spp
BACKGROUND: This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture f...
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Published in: | Pest management science Vol. 71; no. 8; pp. 1099 - 1105 |
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01-08-2015
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Abstract | BACKGROUND: This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. RESULTS: The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC₅₀ /₇₂ ₕ values of 140 ± 15 and 795 ± 125 mg L⁻¹ for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg⁻¹ wet weight. The EC₅₀ /₂₄ ₕ values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L⁻¹ respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC₅₀ values were 24.79 and 28.07 mg g⁻¹ respectively. Moreover, parsley paste enhanced tomato growth in a dose–response manner. CONCLUSIONS: Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. © 2014 Society of Chemical Industry |
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AbstractList | BACKGROUNDThis report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control.RESULTSThe methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC50 /72 h values of 140 ± 15 and 795 ± 125 mg L(-1) for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg(-1) wet weight. The EC50 /24 h values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L(-1) respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC50 values were 24.79 and 28.07 mg g(-1) respectively. Moreover, parsley paste enhanced tomato growth in a dose-response manner.CONCLUSIONSParsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. BACKGROUND This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. RESULTS The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC50/72 h values of 140 ± 15 and 795 ± 125 mg L−1 for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg−1 wet weight. The EC50/24 h values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L−1 respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC50 values were 24.79 and 28.07 mg g−1 respectively. Moreover, parsley paste enhanced tomato growth in a dose–response manner. CONCLUSIONS Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. © 2014 Society of Chemical Industry BACKGROUND: This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. RESULTS: The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC₅₀ /₇₂ ₕ values of 140 ± 15 and 795 ± 125 mg L⁻¹ for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg⁻¹ wet weight. The EC₅₀ /₂₄ ₕ values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L⁻¹ respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC₅₀ values were 24.79 and 28.07 mg g⁻¹ respectively. Moreover, parsley paste enhanced tomato growth in a dose–response manner. CONCLUSIONS: Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. © 2014 Society of Chemical Industry This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC50 /72 h values of 140 ± 15 and 795 ± 125 mg L(-1) for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg(-1) wet weight. The EC50 /24 h values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L(-1) respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC50 values were 24.79 and 28.07 mg g(-1) respectively. Moreover, parsley paste enhanced tomato growth in a dose-response manner. Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita, M. hapla and M. arenaria, the first being the most sensitive species, with EC50/72 h values of 140 ± 15 and 795 ± 125 mg L-1 for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04 mg kg-1 wet weight. The EC50/24 h values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 ± 33, 147 ± 88 and 200 ± 21 mg L-1 respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC50 values were 24.79 and 28.07 mg g-1 respectively. Moreover, parsley paste enhanced tomato growth in a dose-response manner. Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. BACKGROUND This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial parts. The study was based on the hypothesis that P. crispum could be used as an intercrop and soil amendment in tomato culture for nematode control. RESULTS The methanol extract and the essential oil exhibited significant nematicidal activity against M. incognita , M. hapla and M. arenaria , the first being the most sensitive species, with EC sub(50) sub(/72h) values of 140 plus or minus 15 and 795 plus or minus 125mgL super(-1) for the extract and oil respectively. The most abundant furanocoumarin compounds in the methanolic extract were xanthotoxin, psoralen, bergapten and oxypeucedanin; levels ranged from 1.77 to 46.04mgkg super(-1) wet weight. The EC sub(50) sub(/24h) values of xanthotoxol, psoralen and xanthotoxin against M. incognita were 68 plus or minus 33, 147 plus or minus 88 and 200 plus or minus 21mgL super(-1) respectively. The addition of fresh parsley paste to soil reduced the number of M. incognita females and plant galls on tomato roots; EC sub(50) values were 24.79 and 28.07mgg super(-1) respectively. Moreover, parsley paste enhanced tomato growth in a dose-response manner. CONCLUSIONS Parsley exhibits promising nematicidal activity as an organic amendment and as a source of nematotoxic furanocoumarins. |
Author | Oplos, Chrisostomos Maxia, Andrea Menkissoglu‐Spiroudi, Urania Casu, Laura Caboni, Pierluigi Ntalli, Nikoletta Aissani, Nadhem Saba, Marco |
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Keywords | soil amendment allelochemical essential oil root-knot nematode Petroselinum crispum |
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Snippet | BACKGROUND: This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum... BACKGROUND This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum... This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum crispum aerial... BACKGROUNDThis report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum... BACKGROUND This report describes activity against Meloidogyne spp. and chemical characterisation of the essential oil and methanol extract of Petroselinum... |
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SubjectTerms | aerial parts allelochemical Animals Antinematodal Agents Arenaria bergapten Chromatography, Liquid dose response essential oil Essential oils exhibitions females Furocoumarins galls Herbs intercropping Lycopersicon esculentum Lycopersicon esculentum - parasitology Mass Spectrometry Meloidogyne Methanol methoxsalen nematicidal properties Nematoda nematode control Nematodes oils Oils, Volatile - chemistry parsley Pest Control pest management Petroselinum - chemistry Petroselinum crispum Plant Components, Aerial - chemistry Plant Extracts - chemistry Plant Roots - parasitology psoralen Reproduction - drug effects root-knot nematode roots soil Soil amendment soil amendments Soil conditioners Tomatoes Tylenchoidea Vegetable oils |
Title | Nematicidal activity of furanocoumarins from parsley against Meloidogyne spp |
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