Flour rice husk as filler in block copolymer polypropylene: Effect of different coupling agents

Flour rice husk (FRH) was employed as a filler in block copolymer polypropylene (PPB) in order to prepare polymer‐based reinforced composites. Four coupling agents were selected to modify the surface of the rice husk in the composite materials, including two types of functionalized polymers [PP homo...

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Bibliographic Details
Published in:Journal of applied polymer science Vol. 99; no. 4; pp. 1823 - 1831
Main Authors: Martí-Ferrer, Ferran, Vilaplana, Francisco, Ribes-Greus, Amparo, Benedito-Borrás, Adolfo, Sanz-Box, Concha
Format: Journal Article
Language:English
Published: Hoboken Wiley Subscription Services, Inc., A Wiley Company 15-02-2006
Wiley
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Summary:Flour rice husk (FRH) was employed as a filler in block copolymer polypropylene (PPB) in order to prepare polymer‐based reinforced composites. Four coupling agents were selected to modify the surface of the rice husk in the composite materials, including two types of functionalized polymers [PP homopolymer grafted with maleic anhydride (MA‐PP) and an elastomer styrene–ethylene–butadiene–styrene triblock copolymer grafted with MA (MA‐SEBS)] and two bifunctional organometallic coupling agents (silane and titanate with linear low‐density polyethylene as a carrier). The influence of each type of coupling agent on the interfacial bonding strength was studied by dynamic mechanical analysis, scanning electronic microscopy, and rheological tests. The results showed that strong interactions were formed between the coupling agents and the filler surface. The addition of a coupling agent with an elastomeric carrier (MA‐SEBS) increased the loss tangent and reduced the storage modulus of the composite. A similar but less intense effect was observed for the titanate coupling agent. However, an antagonistic performance was obtained when MA‐PP and silane were employed as coupling agents. In addition, when the percentage of MA‐SEBS was increased, the impact properties of FRH/PPB blends were improved and the strength was reduced. © 2005 Wiley Periodicals, Inc. J Appl Polym Sci 99: 1823–1831, 2006
Bibliography:ArticleID:APP22717
ark:/67375/WNG-8NFTXMS2-F
Generalitat Valenciana - No. GV 04B-428
istex:230705B9323503643FBCE9DD8729B5538AA22A23
European Funds FEDER
Spanish Ministerio de Educación y Ciencia - No. CTM2004-04977/TECNO
ObjectType-Article-2
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content type line 23
ISSN:0021-8995
1097-4628
1097-4628
DOI:10.1002/app.22717