Biotechnological potential of sulfate-reducing bacteria for transformation of nitrocellulose
The biotransformation of NC by Desulfovibrio sp. was studied. The mass of NC was decreased by 4.9–9.3%. The rate of NC transformation was between 46 and 73 mg NC per mg of bacterial protein in 10 days. Moreover, N content (%N) in the remaining NC was reduced by 2–12%. The inhibitory effect of NC was...
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Published in: | Anaerobe Vol. 8; no. 6; pp. 315 - 317 |
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Main Authors: | , , |
Format: | Journal Article |
Language: | English |
Published: |
England
Elsevier Ltd
01-12-2002
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Subjects: | |
Online Access: | Get full text |
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Summary: | The biotransformation of NC by
Desulfovibrio sp. was studied.
The mass of NC was decreased by 4.9–9.3%. The rate of NC transformation was between 46 and 73
mg NC per mg of bacterial protein in 10 days. Moreover, N content (%N) in the remaining NC was reduced by 2–12%. The inhibitory effect of NC was clearly expressed when the growth of
D. desulfuricans 1388 in lactate/sulfate medium was initiated. The growth rate of bacteria was 1.5-fold greater when NC was not added (0.074 and 0.05
h
−1 respectively). The transformation of NC by
D. desulfuricans was accompanied by the appearance of nitrate in the culture liquid, the amount of which reached the peak by the 8th day. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 1075-9964 1095-8274 |
DOI: | 10.1016/S1075-9964(03)00029-5 |