The influence of temperature on the multiple separation of estrogenic steroids using mobile phases modified with β-cyclodextrin in high-performance liquid chromatography
The effect of temperature on the retention and multiple separation of six estrogenic steroids in reversed-phase liquid chromatography has been studied. Capacity factors (k′) of estriol, 17β-estradiol, 17α-estradiol, d-equilenin, equilin and estrone were measured using mobile phase modified with diff...
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Published in: | Journal of pharmaceutical and biomedical analysis Vol. 15; no. 9; pp. 1281 - 1287 |
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Main Authors: | , , |
Format: | Journal Article Conference Proceeding |
Language: | English |
Published: |
Amsterdam
Elsevier B.V
01-06-1997
Elsevier Science |
Subjects: | |
Online Access: | Get full text |
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Summary: | The effect of temperature on the retention and multiple separation of six estrogenic steroids in reversed-phase liquid chromatography has been studied. Capacity factors (k′) of estriol, 17β-estradiol, 17α-estradiol, d-equilenin, equilin and estrone were measured using mobile phase modified with different concentrations of β-cyclodextrin (from 0–16 mM), a fixed solvent composition (acetonitrile-water) and a wide range of column temperatures (from 5 to 80°C). The plots of capacity factors vs. reciprocal of absolute temperature are nonlinear in each case when mobile phase modified with β-cyclodextrin was used. Particularly strong nonlinearity was observed at lower temperature and at higher β-cyclodextrin concentration. The complex chromatograms were evaluated using optimization parameters such as capacity factor of the last-eluted peak (
k′
max), the smallest resolution between adjacent peaks (
R
s,min) and relative resolution product (
r). The results presented describe precisely the role of temperature in high-performance liquid chromatography systems in which mobile phases modified with cyclodextrin were used. Moreover, the elution order of estrogenic steroids on modified and unmodified mobile phases has been discussed. |
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ISSN: | 0731-7085 1873-264X |
DOI: | 10.1016/S0731-7085(96)01974-7 |