Comparative Analysis of Various Plant-Growth-Regulator Treatments on Biomass Accumulation, Bioactive Phytochemical Production, and Biological Activity of Solanum virginianum L. Callus Culture Extracts

• Published in: Cosmetics (Basel) Vol. 9; no. 4; p. 71
• Main Authors: Usman, Hazrat, Jan, Hasnain, Zaman, Gouhar, Khanum, Mehnaz, Drouet, Samantha, Garros, Laurine, Tungmunnithum, Duangjai, Hano, Christophe, Abbasi, Bilal Haider
• Format: Journal Article
• Language: English
• Published: Basel MDPI AG 01-08-2022
• Subjects: Acids; anti-inflammatory; Anti-inflammatory agents; antiaging; antioxidant; Antioxidants; Biological activity; Biomass; Caffeic acid; Callus; Callus culture; Comparative analysis; coumarins; Explants; Flavonoids; Herbal medicine; High-performance liquid chromatography; Inflammation; Leaves; Medicinal plants; Metabolites; Phenolic compounds; Physiology; Phytochemicals; Plants; Seeds; Solanum; France; Pakistan
• ISSN: 2079-9284; 2079-9284
• DOI: 10.3390/cosmetics9040071

Solanum virginianum L. (Solanum xanthocarpum) is an important therapeutic plant due to the presence of medicinally useful plant-derived compounds. S. virginianum has been shown to have anticancer, antioxidant, antibacterial, antiaging, and anti-inflammatory properties. This plant is becoming endangered due to overexploitation and the loss of its native habitat. The purpose of this research is to develop an ideal technique for the maximum biomass and phytochemical accumulation in S. virginianum leaf-induced in vitro cultures, as well as to evaluate their potential antiaging, anti-inflammatory, and antioxidant abilities. Leaf explants were grown on media (Murashige and Skoog (MS)) that were supplemented with various concentrations and combinations of plant hormones (TDZ, BAP, NAA, and TDZ + NAA) for this purpose. When compared with the other hormones, TDZ demonstrated the best response for callus induction, biomass accumulation, phytochemical synthesis, and biological activities. However, with 5 mg/L of TDZ, the optimal biomass production (FW: 251.48 g/L and DW: 13.59 g/L) was estimated. The highest total phenolic level (10.22 ± 0.44 mg/g DW) was found in 5 mg/L of TDZ, whereas the highest flavonoid contents (1.65 ± 0.11 mg/g DW) were found in 10 mg/L of TDZ. The results of the HPLC revealed that the highest production of coumarins (scopoletin: 4.34 ± 0.20 mg/g DW and esculetin: 0.87 ± 0.040 mg/g DW) was determined for 10 mg/L of TDZ, whereas the highest accumulations of caffeic acid (0.56 ± 0.021 mg/g DW) and methyl caffeate (18.62 ± 0.60 mg/g DW) were shown by 5 mg/L of TDZ. The determination of these phytochemicals (phenolics and coumarins) estimates that the results of our study on biological assays, such as antioxidant, anti-inflammatory, and antiaging assays, are useful for future cosmetic applications.