Effects of Bovine Serum Albumin on Boar Sperm Quality During Liquid Storage at 17°C

Contents This study aimed to investigate the effects of bovine serum albumin (BSA) on boar sperm quality during liquid storage at 17°C. Boar semen samples were collected and diluted with Modena containing different concentrations (0, 1, 2, 3, 4, 5 and 6 g/l) of BSA, and sperm motility, plasma membra...

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Published in:Reproduction in domestic animals Vol. 50; no. 2; pp. 263 - 269
Main Authors: Zhang, X-G, Yan, G-J, Hong, J-Y, Su, Z-Z, Yang, G-S, Li, Q-W, Hu, J-H
Format: Journal Article
Language:English
Published: Germany Blackwell Publishing Ltd 01-04-2015
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Summary:Contents This study aimed to investigate the effects of bovine serum albumin (BSA) on boar sperm quality during liquid storage at 17°C. Boar semen samples were collected and diluted with Modena containing different concentrations (0, 1, 2, 3, 4, 5 and 6 g/l) of BSA, and sperm motility, plasma membrane integrity, acrosome integrity, total antioxidative capacity (T‐AOC) activity and malondialdehyde (MDA) content were measured and analysed. The results showed that Modena supplemented with 3, 4 and 5 g/l BSA could improve boar sperm motility, effective survival time and plasma membrane integrity (p < 0.05), decrease MDA content (p < 0.05), while no statistical difference was observed for sperm acrosome integrity and T‐AOC activity among these three groups (p > 0.05). The semen sample diluted with Modena containing 4 g/l BSA could achieve optimum effect, and sperm survival time was 7.5 days. After 7 days preservation, sperm motility, plasma membrane integrity and acrosome integrity were 54%, 49% and 78%, respectively. T‐AOC activity and MDA content were 1.03 U/ml and 17.5 nmol/ml, respectively. In conclusion, Modena supplemented with BSA reduced the oxidative stress and improved the sperm quality of boar semen during liquid storage at 17°C, and 4 g/l BSA was the optimum concentration. Further studies are required to obtain more concrete results on the determination of antioxidant capacities of BSA in liquid preserved boar semen.
Bibliography:ark:/67375/WNG-J0XMPMH2-Q
ArticleID:RDA12481
National Swine Industry Technology System - No. CARS-36
12th Five-year Plan State Science and Technology Support Projects - No. 2011BAD19B04-3
istex:F56A26799BD190CA73420FCA9F6D9528AA520D00
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0936-6768
1439-0531
DOI:10.1111/rda.12481