Effect of surgery on oxidative stress and endogenous tocopherol concentrations in juvenile female dogs

• Published in: Acta veterinaria scandinavica Vol. 66; no. 1; pp. 30 - 9
• Main Authors: Costa, Giovanna Lucrezia, Leonardi, Fabio, Licata, Patrizia, Tabbì, Marco, Iannelli, Nicola, Iannelli, Diego, Macrì, Daniele, Bruno, Fabio, Ferrantelli, Vincenzo, Nava, Vincenzo, Interlandi, Claudia, Bruschetta, Giuseppe
• Format: Journal Article
• Language: English
• Published: England BioMed Central Ltd 11-07-2024; BMC
• Subjects: Albumin; Analgesia; Animals; Blood sugar; Dogs; Dogs - physiology; Dogs - surgery; Ethylenediaminetetraacetic acid; Female; Malondialdehyde - blood; Malondialdehyde - metabolism; Meloxicam; Ovariectomy - veterinary; Oxidative Stress; Physiological aspects; Sulfates; Surgery; Tocopherols; Tocopherols - metabolism; Tocopherols; Analgesia; Oxidative stress; Surgery; Dogs
• ISSN: 1751-0147; 0044-605X; 1751-0147
• DOI: 10.1186/s13028-024-00753-x

Surgery such as ovariectomy causes an inflammatory and oxidative stress. This study was designed to evaluate endogenous tocopherol levels in response to surgical oxidative stress induced by abdominal surgery (ovariectomy) in thirty-two juvenile female dogs. The dogs received meloxicam before surgery (0.2 mg/kg SC) and after surgery (0.1 mg/kg OS every 24 h), 0.03 mg/kg of atropine sulfate (IM), and propofol 4 mg/kg intravenously (IV). General anesthesia was maintained with sevoflurane. Physiological, hematological and biochemical parameters, malondialdehyde (MDA) and α-, δ-, γ-tocopherols were evaluated at baseline, 36 and 48 h after surgery.
The physiological parameters remained within normal ranges. Blood glucose concentration increased, while the albumin levels decreased after surgery. Rescue analgesia was not required. MDA levels increased above the baseline at 36 and 48 h after surgery (P < 0.001). The α-, δ-, and γ-tocopherol concentrations decreased from baseline at 36 and 48 h after surgery (P < 0.001).
Surgery in juvenile female dogs revealed oxidative, increased MDA concentrations, reduced tocopherol levels, and had a clinically insignificant influence on homeostasis.