Occurrence and Distribution of Antibiotic-Resistant Staphylococcus aureus in a Brazilian Pork Production Chain

Here we characterized the distribution and the antibiotic resistance of staphylococci from a Brazilian pork production chain. Samples (n = 1,114) from pig farms, pig lots, and slaughterhouses, located in two Brazilian states (Minas Gerais and Paraná), were subjected to coagulase-positive Staphylococ...

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Bibliographic Details
Published in:	Journal of food protection Vol. 85; no. 6; p. 973
Main Authors:	Nero, Luís Augusto, Botelho, Clarisse Vieira, Sovinski, Ângela Idalia, Grossi, Juliana Líbero, Call, Douglas Ruben, Dos Santos Bersot, Luciano
Format:	Journal Article
Language:	English
Published:	United States 01-06-2022
Subjects:	Animals Anti-Bacterial Agents - pharmacology Bacterial Proteins - genetics Brazil - epidemiology Cefoxitin Coagulase Methicillin-Resistant Staphylococcus aureus Microbial Sensitivity Tests Oxacillin - pharmacology Pork Meat Red Meat Staphylococcal Infections - epidemiology Staphylococcus Staphylococcus aureus Swine Vancomycin Brazil Staphylococci Slaughter Methicillin-resistant Staphylococcus aureus Pork Antibiotic resistance
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