Glutathione as the End Capper for Cyclodextrin/PEG Polyrotaxanes

A facile one-pot synthesis of α-cyclodextrin-based polyrotaxane (PR) in aqueous solution is reported, where the peptide glutathione was used as the end-capping agent and the thiol-ene Michael addition was used as the end-capping reaction. Both polyrotaxanes with low threading ratio and high threadin...

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Bibliographic Details
Published in:Chinese journal of polymer science Vol. 32; no. 8; pp. 1003 - 1009
Main Authors: Song, Qiao, Luo, Zhi, Tong, Xinming, Du, Yi, Huang, Yanbin
Format: Journal Article
Language:English
Published: Heidelberg Chinese Chemical Society and Institute of Chemistry, CAS 01-08-2014
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Summary:A facile one-pot synthesis of α-cyclodextrin-based polyrotaxane (PR) in aqueous solution is reported, where the peptide glutathione was used as the end-capping agent and the thiol-ene Michael addition was used as the end-capping reaction. Both polyrotaxanes with low threading ratio and high threading ratio were successfully obtained. In contrast to the conventionally used multiple-step synthesis methods and hydrophobic end cappers, this one-pot aqueous synthesis as well as the biocompatibility of the end-capping agent could result in a much more biocompatible PR to be used as biomaterials.
Bibliography:A facile one-pot synthesis of α-cyclodextrin-based polyrotaxane (PR) in aqueous solution is reported, where the peptide glutathione was used as the end-capping agent and the thiol-ene Michael addition was used as the end-capping reaction. Both polyrotaxanes with low threading ratio and high threading ratio were successfully obtained. In contrast to the conventionally used multiple-step synthesis methods and hydrophobic end cappers, this one-pot aqueous synthesis as well as the biocompatibility of the end-capping agent could result in a much more biocompatible PR to be used as biomaterials.
Polyrotaxane; Cyclodextrin; Polyethylene glycol; Glutathione; Biocompatibility.
11-2015/O6
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0256-7679
1439-6203
DOI:10.1007/s10118-014-1477-y