Aromatase and 17 β-hydroxysteroid dehydrogenase inhibition by flavonoids

A method for estimating in the same assay both aromatase and 17 β-hydroxysteroid dehydrogenase activities in human placental microsomes using radiolabelled [1,2,6,7- 3H]4-androstene-3,17-dione was proposed. In this assay, estrone (E 1) and estradiol (E 2) produced were separated by HPLC and estimate...

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Bibliographic Details
Published in:Cancer letters Vol. 133; no. 1; pp. 101 - 106
Main Authors: Le Bail, J.C, Laroche, T, Marre-Fournier, F, Habrioux, G
Format: Journal Article
Language:English
Published: Shannon Elsevier Ireland Ltd 13-11-1998
Elsevier
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Summary:A method for estimating in the same assay both aromatase and 17 β-hydroxysteroid dehydrogenase activities in human placental microsomes using radiolabelled [1,2,6,7- 3H]4-androstene-3,17-dione was proposed. In this assay, estrone (E 1) and estradiol (E 2) produced were separated by HPLC and estimated using a radioactive flow detector. Using this method, the inhibitory effect of various flavonoids, including flavone, flavanone and isoflavone, on the human placental aromatase and 17 β-hydroxysteroid dehydrogenase was studied. Flavonoids were shown to be potent inhibitors of both aromatase and 17 β-hydroxysteroid dehydrogenase activities. We found that 7-hydroxyflavone and apigenin are the most effective aromatase and 17 β-hydroxysteroid dehydrogenase inhibitors, respectively. Experiments showed that a hydroxyl group in position 7 was essential for anti-17 β-hydroxysteroid dehydrogenase activity. However, flavonoids with 7-methoxy or 8-hydroxyl groups on the A ring showed only anti-aromatase activity. Structure–activity relationships were discussed.
ISSN:0304-3835
1872-7980
DOI:10.1016/S0304-3835(98)00211-0