Climate change impacts on China’s marine ecosystems

• Published in: Reviews in fish biology and fisheries Vol. 31; no. 3; pp. 599 - 629
• Main Authors: Kang, Bin, Pecl, Gretta T., Lin, Longshan, Sun, Peng, Zhang, Peidong, Li, Yuan, Zhao, Linlin, Peng, Xin, Yan, Yunrong, Shen, Chunyan, Niu, Wentao
• Format: Journal Article
• Language: English
• Published: Cham Springer International Publishing 01-09-2021; Springer Nature B.V
• Subjects: Acidification; Biodiversity; Biological activity; Biomedical and Life Sciences; Blooms; Calcification; Climate change; Coral reefs; Ecological effects; Ecosystems; Environmental impact; Fisheries; Food chains; Food webs; Freshwater & Marine Ecology; Geographical distribution; Life Sciences; Mangroves; Marine ecosystems; Marine invertebrates; Marine systems; Mineralization; Noxious animals; Ocean acidification; Oceans; Physiological effects; Physiological functions; Pollution control; Red tide; Red tides; Regions; Reviews; Sea grasses; Species; Zoology; China; China seas; Climate change; Environmental change; Fisheries; Habitat; Threatened species
• ISSN: 0960-3166; 1573-5184
• DOI: 10.1007/s11160-021-09668-6

Globally, climate change impacts on marine ecosystems are evident in physical, chemical, and biological processes, and are generally more extensive in faster warming regions. China makes the largest contribution of any country to global fisheries production and has experienced severe declines in marine health and biodiversity, and so the current and potential impacts of marine climate change are a large concern for both fisheries and biodiversity. China also has marine regions warming in the top 10% globally, necessitating a thorough understanding of how marine systems are changing so that appropriate corresponding countermeasures can be identified and prioritized. Here, we review and collate what is currently understood about documented and projected responses of marine systems to climate change in Chinese coasts and oceans, from physical, biological, and ecological perspectives, through to impacts on key ecosystems. Our results show extensive change attributed to climate change throughout Chinese marine systems, including red tide bloom events that have been recorded an order of magnitude more frequently in recent decades. Ocean acidification has led to the increased mortality of marine calcifying organisms through effects on the biomineralization process and physiological functions. Moreover, many species have been documented undergoing extensive changes in geographic distribution, with potential implications for species interactions and trophic food webs, as well as important habitats like coral reefs, seagrass, and mangroves. Some constructive laws and actions have been introduced in response to these climate-driven changes, such as actions to reduce pollution and increase artificial propagation and replanting of habitat species, however, addressing the impacts of marine climate change remains a considerable and escalating challenge.