Respiration rate and chemical characteristics of cold stored 'Tommy Atkins' mangoes influenced by 1-MCP and modified atmosphere packaging

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Bibliographic Details
Published in:	Acta horticulturae no. 645; pp. 645 - 650
Main Authors:	DEL MONTE COCOZZA, Fabio, TADEU JORGE, José, ELESBAO ALVES, Ricardo, ALMEIDA CUNHA FILGUEIRAS, Heloisa, CANTO PEREIRA, Marcio Eduardo
Format:	Conference Proceeding Journal Article
Language:	English
Published:	Wageningen ISHS 01-02-2004
Subjects:	Agronomy. Soil science and plant productions Biological and medical sciences Economic plant physiology Food industries Fructification, ripening. Postharvest physiology Fruit and vegetable industries Fundamental and applied biological sciences. Psychology Growth and development Agricultural chemical product Ascorbic acid Horticulture Storeroom Vitamin Arboriculture Cycloalkene Mango Growth regulator treatment Tropical fruit Refrigerated storage Plastic bag packaging Dicotyledones Angiospermae Plant growth substance Fruit tree Chemical properties Constituent Anacardiaceae Phytopharmacology Tractable film Packaging material Mangifera indica Tropical crop Metabolic inhibitor Experimental study Fruit industry Postharvest physiology Controlled atmosphere storage Ripening Fruit crop Food technology Spermatophyta Respiration Cyclopropene(1-methyl) Cultivar
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