Changes in antioxidant enzyme activities and hydrogen peroxide concentration in Litchi chinensis during floral differentiation

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Bibliographic Details
Published in:	Acta horticulturae no. 863; pp. 453 - 460
Main Authors:	Zhou, B.Y, Chen, H.B, Huang, X.M, Wu, G.L, Hu, Z.Q, Gao, Z.G
Format:	Journal Article
Language:	English
Published:	01-01-2010
Subjects:	air temperature antioxidants ascorbate peroxidase cell differentiation chilling requirement chlorophyll cultivars developmental stages drought enzyme activity flower primordia flowering hydrogen peroxide inflorescences leaf water potential Litchi chinensis litchis peroxidase photosynthesis photosystem II superoxide dismutase temporal variation water stress
Online Access:	Get full text
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Description
ISSN:	0567-7572 2406-6168
DOI:	10.17660/ActaHortic.2010.863.62