Effect of dietary supplementation of microalgae Spirulina and Chlorella on growth performance and blood profile of broiler chicken at high altitude

Effect of dietary supplementation of microalgae Spirulina and Chlorella on growth performance and blood profile of broiler chicken at high altitude

The objective of this study was to explore the effect of Spirulina and Chlorella as a dietary supplement on thegrowth performance of broiler chicken at high altitude. In this experiment, birds were divided into groups of 30 andtheir basal diet was supplemented with Spirulina and Chlorella in varying...

Full description

Saved in:
Bibliographic Details
Published in:Indian journal of animal sciences Vol. 92; no. 8; pp. 995 - 998
Main Authors: SWATI, WAIDHA, KAMRAN, NEGAM, SUBANGGI, PARVEEN, NAZIA, CHUSKIT, DEACHAN, K, MAYARNGAM, CHAURASIA, O P
Format: Journal Article
Language:English
Published: Indian Council of Agricultural Research 01-08-2022
Subjects:
Chlorella
High-Altitude
Hypoxia
Microalgae
Poultry
Spirulina
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:The objective of this study was to explore the effect of Spirulina and Chlorella as a dietary supplement on thegrowth performance of broiler chicken at high altitude. In this experiment, birds were divided into groups of 30 andtheir basal diet was supplemented with Spirulina and Chlorella in varying composition up to 5%. The study showedthat supplementation of the basal diet with Spirulina and Chlorella significantly influenced the growth performanceof broiler chicken. The body weight and FCR improved during the study. The diet supplemented with 2.5% ofSpirulina was the most suitable and economically feasible for broiler chicken at high altitudes.
ISSN:0367-8318
2394-3327
DOI:10.56093/ijans.v92i8.123042