Effect of silymarin on lipid profile and glycemic control in patients with type 2 diabetes mellitus

• Published in: Phytotherapy research Vol. 38; no. 9; pp. 4667 - 4674
• Main Authors: Ferdowsi, Samira, Shidfar, Farzad, Heidari, Iraj, Kashi, Maryam, Sohouli, Mohammad Hassan, Sarrafi Zadeh, Sara
• Format: Journal Article
• Language: English
• Published: Chichester, UK John Wiley & Sons, Ltd 01-09-2024; Wiley Subscription Services, Inc
• Subjects: Adult; Aged; Blood; Blood Glucose - drug effects; Blood levels; Body Mass Index; Body size; Clinical trials; Diabetes; Diabetes mellitus; Diabetes mellitus (non-insulin dependent); Diabetes Mellitus, Type 2 - blood; Diabetes Mellitus, Type 2 - drug therapy; Diet; Dietary Supplements; Fasting; FBS; Female; Glycated Hemoglobin - analysis; Glycated Hemoglobin - metabolism; Glycemic Control; Glycemic Index - drug effects; HbA1c; Humans; lipid profile; Lipids; Lipids - blood; Male; Middle Aged; Silymarin; Silymarin - pharmacology; Silymarin - therapeutic use; type 2 diabetes; silymarin; type 2 diabetes; HbA1c; FBS; lipid profile
• ISSN: 0951-418X; 1099-1573; 1099-1573
• DOI: 10.1002/ptr.8273

This randomized clinical trial was conducted to evaluate the effects of silymarin supplementation on glycemic indices and serum lipid profile in type 2 diabetes mellitus (T2DM) patients. In this open‐label randomized clinical trial study, 48 patients with T2DM were eligible to participate for 12 weeks and were divided into two groups randomly: 24 subjects in the intervention (received three 140 mg silymarin capsules daily and diet plan) and 24 in control (received a diet plan). Fasting blood samples and anthropometric data were collected, and glycemic indices and lipid profiles were determined at baseline and at the end of the study. Out of 60 patients included in the clinical trial, 48 people completed the study. In comparing silymarin and control groups before and after the study, a significant reduction was observed in weight and body mass index. However, after adjustment, no significant difference was seen between the two groups. Furthermore, daily consumption of three capsules of 140 mg silymarin for 12 weeks did not show any significant difference on the level of fasting blood sugar (p = 0.789), HbA1c (p = 0.719), and lipid profile. The findings of the present study show that silymarin did not lead to changes in the level of glycemic index and lipid profile in patients with T2DM.