Mango fruit softening response to postharvest heat treatment
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Published in: | Acta horticulturae no. 712; pp. 811 - 816 |
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Main Authors: | , , , |
Format: | Journal Article Conference Proceeding |
Language: | English |
Published: |
Leuven
ISHS
2006
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Subjects: | |
Online Access: | Get full text |
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Author | Benitez, M.M Kanlayanarat, S Jitareerat, P Acedo, A.L. Jr |
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CitedBy_id | crossref_primary_10_1051_fruits_2015039 crossref_primary_10_1155_2022_5162845 crossref_primary_10_1007_s10725_015_0101_7 crossref_primary_10_1016_j_postharvbio_2008_10_006 crossref_primary_10_2503_hrj_11_265 crossref_primary_10_3923_thr_2020_1_10 crossref_primary_10_1007_s13197_010_0215_x crossref_primary_10_1080_01140671_2014_892012 crossref_primary_10_1016_j_scienta_2013_05_018 |
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DOI | 10.17660/ActaHortic.2006.712.105 |
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Keywords | Heat treatment Production quality Horticulture Arboriculture Postharvest Temperature effect Mango Climacteric Esterases Softening Texture Tropical fruit Pectinolytic enzyme Enzymatic activity Dicotyledones Food industry Angiospermae Response modality Pectinesterase Anacardiaceae Quality management Physical dressing Thermal factor Enzyme Mangifera indica Polygalacturonase Physical properties Carboxylic ester hydrolases Fruit industry Postharvest physiology Ripening Food technology Glycosidases Thermal shock Hydrolases Spermatophyta O-Glycosidases |
Language | English |
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MeetingName | Proceedings of the IVth international conference on managing quality in chains MQUIC 2006 (Bangkok, Thailand, August 7-10, 2006) |
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SubjectTerms | Agronomy. Soil science and plant productions Biological and medical sciences Economic plant physiology Food industries Fructification, ripening. Postharvest physiology Fruit and vegetable industries Fundamental and applied biological sciences. Psychology Growth and development heat treatment Mangifera indica mangoes postharvest treatment ripening |
Title | Mango fruit softening response to postharvest heat treatment |
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