effects of 1-methylcyclopene on shelf life and quality of three leafy vegetables

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Bibliographic Details
Published in:	Acta horticulturae no. 712; pp. 401 - 406
Main Authors:	Ma, S.J, Zheng, Y.H, Cao, S.F, Li, N, Yang, Z.F, Tang, S.S
Format:	Journal Article Conference Proceeding
Language:	English
Published:	Leuven ISHS 2006
Subjects:	Biological and medical sciences Capsella bursa-pastoris ethylene Food industries food quality Fruit and vegetable industries Fundamental and applied biological sciences. Psychology green leafy vegetables inhibitors Kalimeris indica Medicago polymorpha shelf life China Vegetables Production quality Horticulture Medicago polymorpha Cycloalkene Shelf life Growth regulator treatment Compositae Preservative Cruciferae Dicotyledones Food industry Angiospermae Vegetable industry Quality management Chlorophyll Treatment efficiency Plant leaf Metabolic inhibitor Yellowing Leguminosae Capsella bursa-pastoris Photosynthetic pigment Chemical treatment Vegetative apparatus Plant protein Spermatophyta
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