Evaluation of dietary habits and the nutritional content of the intake food to overweight and obese patients

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Bibliographic Details
Published in:Atherosclerosis Vol. 235; no. 2; p. e250
Main Authors: Posea, M, Dragomir, A, Rusu, E, Nan, R, Dragut, R, Popescu, H, Stoicescu, F, Teodoru, I, Hancu, A, Stoian, M, Radulian, G
Format: Journal Article
Language:English
Published: Elsevier Ireland Ltd 01-08-2014
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Description
ISSN:0021-9150
1879-1484
DOI:10.1016/j.atherosclerosis.2014.05.749