Healthy Bistro Project: Blending Dietetics and Culinary Expertise

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Bibliographic Details
Published in:	Journal of the Academy of Nutrition and Dietetics Vol. 114; no. 9; p. A53
Main Authors:	Scott, B, Kasten, D, Smith, R, Larousse, M
Format:	Journal Article
Language:	English
Published:	Elsevier Inc 01-09-2014
Subjects:	Gastroenterology and Hepatology Internal Medicine
Online Access:	Get full text
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Description
ISSN:	2212-2672 2212-2680
DOI:	10.1016/j.jand.2014.06.168