Quantitave evaluation of Ethiopian landraces of lentil (Lens culinaris)

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Bibliographic Details
Published in:Genetic resources and crop evolution Vol. 43; no. 4; pp. 293 - 301
Main Authors: Bejiga, G., Tsegaye, S., Tullu, A., Erskine, W.
Format: Journal Article
Language:English
Published: 01-08-1996
Online Access:Get full text
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Description
ISSN:0925-9864
1573-5109
DOI:10.1007/BF00132948