Deposition and Cycling of Sulfur Controls Mercury Accumulation in Isle Royale Fish

Mercury contamination of fish is a global problem. Consumption of contaminated fish is the primary route of methylmercury exposure in humans and is detrimental to health. Newly mandated reductions in anthropogenic mercury emissions aim to reduce atmospheric mercury deposition and thus mercury concen...

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Bibliographic Details
Published in:Environmental science & technology Vol. 41; no. 21; pp. 7266 - 7272
Main Authors: Drevnick, Paul E, Canfield, Donald E, Gorski, Patrick R, Shinneman, Avery L. C, Engstrom, Daniel R, Muir, Derek C. G, Smith, Gerald R, Garrison, Paul J, Cleckner, Lisa B, Hurley, James P, Noble, Robert B, Otter, Ryan R, Oris, James T
Format: Journal Article
Language:English
Published: Washington, DC American Chemical Society 01-11-2007
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Summary:Mercury contamination of fish is a global problem. Consumption of contaminated fish is the primary route of methylmercury exposure in humans and is detrimental to health. Newly mandated reductions in anthropogenic mercury emissions aim to reduce atmospheric mercury deposition and thus mercury concentrations in fish. However, factors other than mercury deposition are important for mercury bioaccumulation in fish. In the lakes of Isle Royale, U.S.A., reduced rates of sulfate deposition since the Clean Air Act of 1970 have caused mercury concentrations in fish to decline to levels that are safe for human consumption, even without a discernible decrease in mercury deposition. Therefore, reductions in anthropogenic sulfur emissions may provide a synergistic solution to the mercury problem in sulfate-limited freshwaters.
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ISSN:0013-936X
1520-5851
DOI:10.1021/es0712322