2‑Phenyl-4,4,5,5-tetramethylimidazoline-1-oxyl 3‑Oxide (PTIO•) Radical Scavenging: A New and Simple Antioxidant Assay In Vitro

Current in vitro antioxidant assays have several limitations, which frequently cause inconsistent results. The study develops a new antioxidant assay using the 2-phenyl-4,4,5,5-tetramethylimidazoline-1-oxyl 3-oxide radical (PTIO•). After the investigation of various factors, the experimental protoco...

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Bibliographic Details
Published in:Journal of agricultural and food chemistry Vol. 65; no. 30; pp. 6288 - 6297
Main Author: Li, Xican
Format: Journal Article
Language:English
Published: United States American Chemical Society 02-08-2017
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Summary:Current in vitro antioxidant assays have several limitations, which frequently cause inconsistent results. The study develops a new antioxidant assay using the 2-phenyl-4,4,5,5-tetramethylimidazoline-1-oxyl 3-oxide radical (PTIO•). After the investigation of various factors, the experimental protocol was briefly recommended as follows: PTIO• and the sample solution were added to phosphate buffer (pH 7.4, 50 mM), incubated at 37 °C for 2 h, and then spectrophotometrically measured at 557 nm. The validation test based on 20 pure compounds and 30 lyophilized aqueous extracts suggested that PTIO• scavenging had a good linear relationship, stability, and reproducibility. In the ultra-performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight tandem mass spectrometry analysis, PTIO• was observed to give m/z 234 when encountering l-ascorbic acid. As an antioxidant assay, PTIO• scavenging possesses four advantages, i.e., oxygen-centered radical, physiological aqueous solution, simple and direct measurement, and less interference from the tested sample. It can also satisfactorily analyze the antioxidant structure–activity relationship. PTIO• scavenging has no stereospecificity and is at least involved in H+ transfer.
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ISSN:0021-8561
1520-5118
DOI:10.1021/acs.jafc.7b02247