Gas Chromatography of Food Volatiles-An Improved Collection System

Gas Chromatography of Food Volatiles-An Improved Collection System

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Bibliographic Details
Published in:Analytical chemistry (Washington) Vol. 34; no. 10; pp. 1354 - 1356
Main Authors: Hornstein, Irwin, Crowe, P. F
Format: Journal Article
Language:English
Published: American Chemical Society 01-09-1962
Subjects:
food analysis
gas chromatography
vegetables
volatile organic compounds
Online Access:Get full text
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Description
Bibliography:http://dx.doi.org/10.1021/ac60190a061
http://hdl.handle.net/10113/34408
ark:/67375/TPS-PH2WFC18-D
istex:D4A99D23C975A52CBC05B68825CE11210E74481E
ISSN:0003-2700
1520-6882
1520-6882
DOI:10.1021/ac60190a061